I started on Weight Watchers again last week. I know that I am not over weight, but I have gotten back up to my pre-pregnancy weight and that is not where I want to be. After I had Adrianne, I was breastfeeding and I could eat ANYTHING. I knew when I quit breastfeeding my diet was going to have to change, but it didn't. So, I've started on Weight Watchers, I've lost 2 pounds and have only 8 more to go until I'm where I would like to be.
I thought I would include one of my favorite Weight Watchers recipes, it is for Pumpkin Spice Muffins. They are simple and yummy and only 2 points each.
PUMPKIN SPICE MUFFINS
1 (18 oz) box Spice Cake Mix
1 (15) oz can Pumpkin
1 cup Water
Mix all ingredients together using a mixer. Fill paper muffin cups 2/3 full. Bake at 350 degrees for 22-25 minutes. Let cool before indulging.
I just made these this weekend without water and as cookies instead of muffins. I didn't know it was a Weight Watchers recipe, my sister just gave it to me on Friday.
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